Edouardo Jordan

 
IDE All-Star Culinary Bash

SATURDAY, MAY 5th 2018

CELEBRATING JAMES BEARD FOUNDATION RECOGNIZED CHEFS OF COLOR

Kick off the JBF Awards weekend, which is colloquially known as "The Oscars of Food" with free flowing wine, spirits, and culinary offerings by some of the country’s most trailblazing chefs, including representation from the JBF Awards nominees slate.  You’ll have the opportunity to meet, interact with, and enjoy exceptional cuisine from these leading chefs. 

Hosted By
Edouardo Jordan

Salare + JuneBaby, Seattle
2018 James Beard Foundation Best Chef: Northwest + Best New Restaurant Nominee

SATURDAY, MAY 5th 2018
8:00 PM - 11:00 PM

113 N. Green Street
Chicago, IL 60607

GENERAL ADMISSION: $100

VIP EXPERIENCE FOR 4: $600

Reserved booth for you and 3 of your friends, butler service, VIP Gift Tote

 

*NO TICKETS SOLD AT THE DOOR*

2018 IDE ALL-STAR TEAM

SMALL PLATES

Edouardo Jordan
Salare + JuneBaby, Seattle
2018 JBF Best Chef Award: Northwest + Best New Restaurant Nominee

Asha Gomez
The Third Space, Atlanta
2017 JBF Outstanding Cookbook Award Nominee

Aya Fukai
Aya Pastry, Chicago
2017 JBF Outstanding Pastry Chef Award Semifinalist

Kwame Onwuachi
Kitth & Kin, Washington D.C.
2016 JBF Boot Camp Alumnus

SPIRITS
Lynn House
Heaven Hill Brands, Chicago

 

2018 HOST COMMITTEE *

AZURII COLLIER

RASHIDA DAIRYKO

TIFFANY GRIFFIN

ANDREA JACKSON

CRYSTAL KING

MENKA MALHOTRA

YAA MCDONALD

YAA WALKER STANLEY

DANICA WILSON

OZZIE SMITH

NO TICKETS SOLD AT THE DOOR. NO ONE UNDER 21 ADMITTED.

 


 

 

PARTNERS*                            

 

 

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